Total pages in book: 135
Estimated words: 128211 (not accurate)
Estimated Reading Time in minutes: 641(@200wpm)___ 513(@250wpm)___ 427(@300wpm)
Estimated words: 128211 (not accurate)
Estimated Reading Time in minutes: 641(@200wpm)___ 513(@250wpm)___ 427(@300wpm)
*************FULL BOOK START HERE*************
He loved lying with me almost as much as he loved lying to me.
It was a harsh truth, one that pierced like a knife between the ribs as I walked the empty shoreline of Kontokali Beach, a half-empty bottle of white wine in hand and mascara-stained tears drying on my cheeks.
Less than twenty-four hours ago, I couldn’t imagine a life without him.
Now, I had no choice.
I collapsed onto the beach, flopping down in a heap without a care in the world that the water was now soaking my lower half with each wave that washed upon the shoreline. My ribs tightened around my already struggling lungs as I stared at my feet in the sand. I dug my toes in deep after each wave only to have the water wash away any attempt at hiding them.
All the promises we made in the hours where night kisses morning were broken now, the shattered pieces blowing away with every rush of the salty breeze.
“I want you,” he’d whispered against my neck that first time we touched, both of us shaking, panting, yearning.
“I need you,” he’d groaned into my mouth the night he told me about his dreams, the night he let me see what drove him and realized I wasn’t laughing.
“I love you,” he’d confessed, unwillingly, his forehead against mine on this very beach, brows furrowed like the words pained him as much as they freed him.
Now, all those words were being washed away like the grains of sand around my toes, replaced by the truth that always existed beneath them.
We’re nothing. We never were. We never could be.
Four months.
That’s how long it took for me to fall in love with him.
Four minutes.
That’s how long it took for him to wreck my whole world.
TWO YEARS LATER
POST-PRODUCTION CONFESSIONAL
CLOSE QUARTERS
SEASON 4
EMBER REED: CHIEF STEW
PRODUCER
Alright, Ember. Ready to get started?
EMBER
As ready as I’ll be.
PRODUCER
You can relax. We promise — nothing to be nervous about.
Ember laughs softly.
EMBER
If you say so.
PRODUCER
We have the talking heads footage we captured on the boat, but now that you don’t have guests to tend to, we hope to dig a little deeper. We’re just going to go through and remind you of some of the things that happened this season, get your reaction and thoughts. These interviews will help tell the audience what you were feeling in that moment. You can start over as many times as you need to, and we just ask that you answer the question in a complete statement. For example, “I was upset when the guests didn’t tip us well, considering the hell they put us through.” Make sense?
Ember gives a thumbs up.
PRODUCER
Great. To start, we’ll just have you tell us who you are, your experience in yachting, and what you wanted when you agreed to this season — any goals you had. And just look at us when you answer, not the camera.
EMBER
I’m Ember Reed. I—
PRODUCER
Big smile! Remember, this is going to be the viewers’ first impression of you.
Ember pauses, drinks water, resettles in with a beaming smile.
EMBER
I’m Ember Reed. I’m twenty-six years old and I’m from Fort Lauderdale, Florida. I’ve been a yacht stewardess for four years now and this is my first time as chief stew.
PRODUCER
Why don’t you elaborate on that, tell us how excited you are.
Ember’s smile wanes. She drinks water, exhales, smiles again.
EMBER
Being chief stew has been my dream for years. This is the opportunity I have been waiting for; so, when Captain Gary called me up and offered me the gig, I was over the moon. I’m so excited to finally show I have what it takes to run an interior team.
PRODUCER
And what’s the main role of chief stew? Why are you so excited to have this opportunity?
EMBER
Working as a second and third stew for years now, I know everything it takes to make the interior team sparkle. It’s not just serving the guests; though, that is the number one priority. It’s laundry and cabins; it’s table décor and pulling off perfectly themed parties; it’s booking local dancers for entertainment. There’s so much that goes into every second a guest is on board. The goal is to make them feel like it’s a six-star experience without them even noticing how hard we have to work to make that happen. As for why I want this opportunity…
Ember shrugs.
EMBER
This is my chance to prove myself and open doors to the career I’ve always wanted.
PRODUCER
Prove yourself to who… your father, perhaps?
Ember pauses, nods.
EMBER
Sure, that’s always been a goal of mine. But it’s about proving to myself that I can do this, too. When you’re chief stew, you’re the boss. I want to manage a team. I want to create the best guest experiences this show has ever seen. And, in the end, I want to use this experience to get me where I want to be — a purser on a private yacht.